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Japanese A4/5 Wagyu CHUCK Shabu Shabu Slice

Approx. 2.0lb (0.5lb/tray x 4 trays)
WAGYUMAN’s Asian flavored product series of Chuck Shabu Shabu Slice approx. 0.08 – 0.12inch (2 – 3mm) thickness slice. This Chuck Roll Shabu SHabu slice is also great for Asian BBQ (like Japanese Yakiniku, Korean Bulgogi etc.) and Hot Pot too!!! Chuck Roll is one of the most popular cuts for Japanese Sukiyaki and Shabu Shabu. Since we pack into two smaller trays (0.5lb/tray each), easy to finish one by one!!

Condition: Frozen


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Cut Chart:

Kurashita/Kata Rosu (Japanese) :Chuck Roll

Balanced marbling and great tenderness with deep flavor. The more Umami (Wagyu flavor) can be enjoyed, if cut the thinner. One of the best cuts for Sukiyaki and Shabu Shabu.
Major Characteristics:
  • Sweetness of fat
  • Meaty and flavorful Umami
  • Tender texture
  • Juicy and Melty
Ideal cooking:  BBQ, Wagyu Sushi 
  • Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.
  • To all orders, you will receive emails from FedEx with trucking# once products are shipped out.
  • In accordance with the Defrosting Method, the super frozen items HAVE TO be defrosted within 24 hours after you received (unless you have super freezer or keep it with dry-ice). For any complaints with regard to discoloration and so due to failure of defrosting, we do not accept returns and/or any refunds.

 

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