There's a limit of one per customer on this item during sale.
Ribu Rosu (Japanese): Ribeye
Weight: Approx. 1.0lb
Turn your kitchen table into a high-end steakhouse with Japanese Wagyu Beef delivery to your home!
With the highest marbling grade, this A5 Wagyu Ribeye Steak Cut features high-class portions of fat similar to striploin. This cut of meat possesses a tender and fatty umami taste with a marbling texture and the highest percentage of sweetness and umami of Japanese Wagyu Beef. With a perfect balance of lean and fat for steak, this is a great recommendation for beginners.