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Japanese style stewed Wagyu TENDON

Japanese style stewed Wagyu TENDON

  • Posted by Wagyuman Admin
  • Posted in Tendon
The longer the beef tendon stew is cooked, the more tender and fluffy it becomes. The sweetness of the beef tendon and the fat from the wagyu beef soak into the other ingredients, making it very flavorful. It is a perfect dish to accompany drinks.

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