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WAGYUMAN Japanese Wagyu Beef 3.0 lbs (48.0 oz) Hokkaido A5 RIBEYE Steak Cut - Japanese Wagyu
WAGYUMAN Japanese Wagyu Beef 3.0 lbs (48.0 oz) Hokkaido A5 RIBEYE Steak Cut - Japanese Wagyu
WAGYUMAN Japanese Wagyu Beef 3.0 lbs (48.0 oz) Hokkaido A5 RIBEYE Steak Cut - Japanese Wagyu

Hokkaido A5 RIBEYE Steak (3 pieces) - Japanese Wagyu

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Regular price $379.47 $542.10 | Save $162.63 (30% off)
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Tags: BBQ, Hokkaido, Steak

PRODUCT DETAILS

Ribu Rosu (Japanese): Ribeye

Description

Weight: Approx. 3.0lb*

* Serving with some pieces of steak cut to make total weight approx. 3.0lb.

Turn your kitchen table into a high-end steakhouse with Japanese Wagyu Beef delivery to your home!

With the highest marbling grade, this A5 Wagyu Ribeye Steak Cut features high-class portions of fat similar to striploin. This cut of meat possesses a tender and fatty umami taste with a marbling texture and the highest percentage of sweetness and umami of Japanese Wagyu Beef. With a perfect balance of lean and fat for steak, this is a great recommendation for beginners.

Recipes and Tips

  • How to Cook Wagyu Steaks (Part 1)
  • How to Cook Wagyu Steaks (Part 2)
  • Details

    Major Characteristics:

  • Sweetness of fat
  • Meaty and flavorful Umami
  • Tender texture
  • Great balance of lean and fat

  • Ideal Cooking: Steak, BBQ, Wagyu Sushi, Sandwich, Hot Pot, Shabu Shabu, Sukiyaki

    Shipping Condition: Frozen

    SHIPPING & RETURNS

    ORDER PLACED ORDER SHIPS ORDER DELIVERED
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    • Order Cutoff Deadline is 11:59PM EST.
    • No shipping on holidays
    • We use FedEx Overnight Shipping with dry-ice for you
    • When your order is shipped, you will receive an email notification with a link to track the status of your shipment.
    • Product image photos are taken after thawing, so there may be slight differences in color from the frozen version you will receive.

     

    More Information

    Hokkaido A5 RIBEYE Steak (3 pieces) - Japanese Wagyu

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