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By Cut
3 items
Known for its tenderness and rich flavor, the ribeye is a popular steak cut. Our Ribeye collection offers various A5-grade Ribeye cuts, imported directly from Japan.
9 items
Striploin is prized for its perfect balance of tenderness and flavor. Our Striploin collection features A5-grade Japanese Wagyu, carefully selected for exceptional taste and quality.
4 items
The tenderloin is the most tender and luxurious cut of beef. Our Tenderloin collection offers A5-grade Japanese Wagyu, perfect for an indulgent dining experience.
6 items
Chuck cuts are known for their rich, beefy flavor and succulent texture. Our Chuck collection features A5-grade Japanese Wagyu, expertly prepared to bring out the best taste and tenderness.
12 items
Our Special Cuts collection includes unique and lesser-known cuts of A5 Japanese Wagyu. Discover new flavors and textures with these exceptional, hard-to-find cuts.