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RECIPES

Sukiyaki is a special occasion dish, here using onions that bring sweetness and tartness that coats the deliciously rich Wagyu!!!!
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Taste like Japanese Wagyu steak!!! Using Toro fat with sauce adds great Tuna flavor!!!

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Tataki is a simple recipe for rapidly searing on the outside leaving the
inside rare, with delicious results. By searing Japanese Wagyu, it locks in the umami!!
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With lightly sear, Wagyu tastes more flavor with sweetness!
Definitely recommend enjoying WAGYU Sushi and Toro Sushi at hom
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If you stuff the cutlet into toasted bread, you can enjoy Japanese Wagyu Katsu Sandwich!!

 

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Beef stroganoff (also known as beef Stroganov) is a famous Russian dish of sauted onions and mushrooms with good portion of beef cuts, cooked in a rich beef broth and has a nice touch of sour cream.
You never imagine to cook with Japanese Wagyu Striploin Kiriotoshi…
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