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Premium Japanese Wagyu Beef & Sushi-Grade Fish

WAGYUMAN is the largest U.S. importer of Japanese Wagyu Beef and the only online destination for Toro and Chutoro fatty tuna belly. We deliver quality meat and seafood products right to your doorstep!


Explore our wide selection of premium cuts of Japanese Wagyu and Sushi-Grade Tuna, plus special sets, handcrafted exclusives, and more!

All directly from Japan

Selection of the highest qualities!


WAGYUMAN is the largest importer of Japanese Wagyu beef in the U.S., and the first and only retailer of Toro and Chutoro fatty tuna belly.

As a Japanese owned and operated company, we're committed to delivering authentic, high-quality Japanese Wagyu and sushi-grade seafood straight to your home. We're also officially qualified by Ministry of Agriculture, Forestry and Fisheries of Japan. 


Made-To-Order only for you!

By Artisans

Find Your Perfect Portions

We offer the first-ever wagyu butchering service! Our meat experts will slice our whole cuts into tailored steak portions and vacuum-pack each of them before shipping to you.

Maybe you’ve already spent hours comparing several different cuts of Japanese Wagyu steak. Or, maybe you’ve narrowed it down to just a couple of cuts that look equally tender and full of that rich Wagyu flavor you crave.

Either way, choosing the right steak cut for you can be daunting—especially if you’re relatively new to the world of Wagyu. Different cuts from the loin are divided into Wagyu ribeye, striploin, and tenderloin. There are rarer cuts from different parts of the cattle as well, such as flat iron and culotte, which are lesser known and harder to come by, but exquisite in terms of texture and taste. All are great meat for steaks, but knowing how to differentiate between them properly will better equip you to make the perfect choice for your palate. 

  • 3 min read
In order to ensure that your WAGYUMAN order reaches you in a timely manner with all product(s) in excellent condition, we’ve outlined the following guidelines. 
  • 2 min read
Here's an overview of everything you need to know to select good Japanese Wagyu beef to make at home.
  • 1 min read