PRODUCT DETAILS
Sirloin Steak (Japanese): Striploin Steak Cut
How to Cook Wagyu Steaks (Part 1)
How to Cook Wagyu Steaks (Part 2)
Sweetness of fat
Meaty and flavorful Umami
Tender texture
Juicy and melty
Description
Weight: Approx. 3.0lb
* Serving with some pieces of steak cut to make total weight approx. 3.0lb.
Turn your kitchen table into a high-end steakhouse with Japanese Wagyu Beef delivery to your home!
Soft and sweet with a juicy Japanese A5 Wagyu marbling, this premium portion has a melting texture and will dissolve with flavor as soon as you put it in your mouth.
Recipes and Tips
Details
Major Characteristics:
Ideal Cooking: BBQ, Wagyu Sushi, Sandwich, Hot Pot, Shabu Shabu, Sukiyaki
Shipping Condition: Frozen
SHIPPING & RETURNS
ORDER PLACED | ORDER SHIPS | ORDER DELIVERED |
---|---|---|
Mon | Tue | Wed - Thu |
Tue | Wed | Thu - Fri |
Wed | Thu | Fri - Sat |
Thu | Mon | Tue - Wed |
Fri | Mon | Tue - Wed |
Sat | Mon | Tue - Wed |
Sun | Mon | Tue - Wed |
- Order Cutoff Deadline is 11:59PM EST.
- No shipping on holidays
- We use FedEx Overnight Shipping with dry-ice for you
- When your order is shipped, you will receive an email notification with a link to track the status of your shipment.