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Japanese A5 Wagyu CHUCK SHORT RIB [BBQ Cut]

Sankaku Bara (Japanese): Chuck Short Rib


Weight: 2.0lb (32oz) : 8oz/tray x 4 trays

This highest marbling grade (A5) Chuck Short Rib is already cut into smaller pieces for family gatherings and events. With a marbling texture, high-class portions of fat with deep meaty flavor, and a tender and fatty Umami taste, this amazing meat is the King of the BBQ! Enjoy one of these BBQ cuts with the highest sweetness and Umami of Japanese Wagyu Beef with friends and family!


Major Characteristics:

  • Sweetness of fat
  • Meaty and flavorful Umami
  • Tender texture
  • Ideal Cooking: BBQ

    Shipping Condition: Frozen