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PRODUCT DETAILS
Zabuton or Haneshita (Japanese): Denver or Chuck Flap
Description
This rare cut comes from the shoulder loin, located on the rib side of the shoulder, and is known for its exceptional marbling. As one of the most marbled parts of the beef, only 3 to 4 kg can be sourced from a single cow, making it truly exclusive.
Characterized by its tenderness and melt-in-your-mouth texture, this cut offers an elegant, refined flavor without any strong or peculiar taste, perfect for those seeking a premium dining experience.
Details
Major Characteristics:
- Delicate sweetness from the fat
- Rich, meaty umami flavor
- Incredibly tender texture
- Juicy and melt-in-your-mouth sensation
Ideal Cooking Methods:
Perfect for steak, BBQ (Yakiniku), or sushi preparations.
Shipping Condition: Shipped frozen to ensure optimal freshness and quality.
SHIPPING & RETURNS
| ORDER PLACED | ORDER SHIPS | ORDER DELIVERED |
|---|---|---|
| Mon | Tue | Wed - Thu |
| Tue | Wed | Thu - Fri |
| Wed | Thu | Fri - Sat |
| Thu | Mon | Tue - Wed |
| Fri | Mon | Tue - Wed |
| Sat | Mon | Tue - Wed |
| Sun | Mon | Tue - Wed |
- Order Cutoff Deadline is 11:59PM EST.
- No shipping on holidays
- We use FedEx Overnight Shipping with dry-ice for you
- When your order is shipped, you will receive an email notification with a link to track the status of your shipment.
- Product image photos are taken after thawing, so there may be slight differences in color from the frozen version you will receive.
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