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Tags: Sashimi
PRODUCT DETAILS
Yuzu Seasoned SEA BREAM Loin
Flavorful Umami
Tender texture
Sweetness of fat
Yuzu Flavor
Description
Weight: Approx. 2.1b (3 packs)
Slightly boiled and marinated Yuzu juice, so it has a subtle Yuzu flavor. The skin is soft and crunchy. It can be used not only as sashimi but also as carpaccio etc. This is one of the Japanese food techniques, by boiling water and then immediately cooling it in cold water before being served as sashimi. With this technique, the skin gets softened and the fishy smell disappears, making it easier to eat.
Grade: Sashimi Grade Fish (Japanese Standard)
Details
Major Characteristics:
Ideal Cooking: Sashimi, Sushi (Keep the skin on and lightly broil), Carpaccio, Any whitefish dishes.
Shipping Condition: Super Frozen
SHIPPING & RETURNS
| ORDER PLACED | ORDER SHIPS | ORDER DELIVERED |
|---|---|---|
| Mon | Tue | Wed - Thu |
| Tue | Wed | Thu - Fri |
| Wed | Thu | Fri - Sat |
| Thu | Mon | Tue - Wed |
| Fri | Mon | Tue - Wed |
| Sat | Mon | Tue - Wed |
| Sun | Mon | Tue - Wed |
- Order Cutoff Deadline is 11:59PM EST.
- No shipping on holidays
- We use FedEx Overnight Shipping with dry-ice for you
- When your order is shipped, you will receive an email notification with a link to track the status of your shipment.
- Product image photos are taken after thawing, so there may be slight differences in color from the frozen version you will receive.