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Japanese A5 Wagyu STRIPLOIN TENDON [Stew Block]

Japanese A5 Wagyu STRIPLOIN TENDON Stew Block

Description

Weight: Approx. 1.5lb

STRIPLOIN TENDON’s high level of glutamic acid and free amino acids, which are rich in flavor is great combination with Japanese A5 Wagyu lean meat like Top Sirloin which is finely textured and soft, with moderate marbling. This can be stewed or it can be used as a soup stock and combined with other dishes.

Details

Major Characteristics:

  • Tender texture (after stewing)
  • Meaty and flavorful Umami
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    Ideal Cooking: Stew, Simmering, Curry, Soup stock

    Shipping Condition: Frozen

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