Sukiyaki is a special occasion dish that uses onions to coat deliciously rich Japanese Wagyu with sweet, tart flavor. Enjoy this unique and flavorful dish when you order our Japanese Wagyu beef online.
Enjoy delicious Blue-Fin Tuna that tastes just like Japanese Wagyu steak! Using Toro fat with sauce adds great Tuna flavor after a light sear. Learn how to make it at home!
Tataki is a simple recipe that involves rapidly searing on the outside while leaving the inside rare. Enjoy delicious results by searing Japanese Wagyu and locking in the Umami!
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